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  1. Home
  2. Snacks and Appetisers
  3. Quick Potato Patties, Shortcut Aloo Tikki Recipe

Quick Potato Patties, Shortcut Aloo Tikki Recipe

Updated: Nov 1, 2022 · Published: Jun 22, 2009 by nags · This post may contain affiliate links · 81 Comments

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Aloo Tikki is a quick and easy snack recipe using potatoes. Potato Patties or Aloo Tikkis made with grated potatoes and some mild Indian spices to kick-start a great evening after a nap. Well that's what we did anyway. While potato bajji or onion bajji are TH's favourite, I prefer these simple aloo tikkis to more popular Indian snacks with potatoes, even aloo bonda.Quick Potato Patties / Aloo Tikki RecipePinNaps make me hungry. The reason why I don't like napping in the afternoon is precisely that. And the fact that I take much longer to sleep off in the night and wake up cranky the next day morning. So not worth it.

Anyway, on this particular Saturday, the heat was unbearable and TH and I had exhausted the movie CDs we borrowed. With no inclination to go out whatsoever, we decided to nap, something we hardly ever do. I woke up 2 hours later feeling oh-my-god-I-am-hungry and of course, there were no snacks at home that I could immediately bite into.
Quick Potato Patties / Aloo Tikki RecipePinWithout thinking much, I grabbed 2 potatoes, grated them, threw in whatever I fancied which I hoped would balance the taste, and shallow fried into patties. The measurements are all eye-balled so adjust and add according to your taste.

Table of Contents

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  • Quick Potato Patties Recipe (Shortcut Aloo Tikkis)
    • Ingredients  
    • Instructions 

They were good. Sinfully good.

Quick Potato Patties / Aloo Tikki RecipePin

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Quick Potato Patties Recipe (Shortcut Aloo Tikkis)

nags
A shortcut recipe to make quick potato patties or aloo tikkis when you are short on time and just need a snack for tea time or when you are really hungry.
4.86 from 7 votes
Print Recipe Pin Recipe
Prep Time 6 minutes mins
Cook Time 8 minutes mins
Total Time 14 minutes mins
Course Snacks
Cuisine Indian
Servings 6 -8 tikkis

Ingredients
  

  • 2 medium potatoes grated (about 3 cups)
  • A bunch of fresh coriander leaves chopped
  • 1 teaspoon jeera / cumin
  • 2 green chillies chopped
  • 1 generous pinch asafoetida / hing / perungayam
  • ½ teaspoon red chilli powder
  • 1 to 2 tablespoon besan / bengal gram powder / kadalai maavu
  • Salt to taste
  • Oil for shallow frying

Instructions
 

  • Grate the potatoes and squeeze out excess moisture
  • Place in a bowl and add the other ingredients in except oil
  • Mix welll
  • Shape into flat patty shapes on the palm of your hand
  • Shallow fry in a wide pan until golden brown on both sides.
  • Serve the tikkis hot with ketchup.

Variations

- If you have more time in hand, then add chopped onions and some minced ginger. I haven't tried that but something tells me that would taste even better.

- If you try this recipe with any differences or variations, please do come back and leave your version in the comment section. Would appreciate that.

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Palak Aloo Tikki
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Reader Interactions

Comments

  1. Jyothi

    July 05, 2017 at 8:26 pm

    5 stars
    It's really very yummy .I am added onion also.....it's very tasty and preparation also too fast..... thank u soo much....

    Reply
  2. Riya Aseed

    June 02, 2017 at 8:22 pm

    5 stars
    That was awesome with the ketchup. Made something for the first time and im happy that everybody liked it 🙂
    Thank you so much 🙂

    Reply
  3. Priyanka Upadhyaya

    February 22, 2017 at 5:47 pm

    I am going to try this recipe first thing tomorrow...Sounds really yummy..May be will add some grated cheddar cheese..What do you think??

    Reply
  4. vinakshi pandita

    January 27, 2017 at 10:47 pm

    4 stars
    Loved all of your quickssnack recipes...will try all of them one by one...

    Reply
    • nags

      February 07, 2017 at 7:34 pm

      thank you vinakshi

      Reply
  5. Yamini Suvarna

    January 20, 2017 at 6:48 pm

    5 stars
    Just tried the shortcut aloo tikkis with minor modifications. They were yummy and so wanted to thank you for the recipe. My modifications included adding one grated onion, some chat masala and replacing besan with amaranth. Will definitely try your other recipes as well. A million thanks and God Bless!

    Reply
  6. Malapadi

    January 11, 2017 at 9:35 pm

    Thanks for the recipe .. it helped me serve my kid who was bored with usual snacks..

    I tried this with a variation of including grated beetroot along with the potato.. it came out real well. Added it chat masala too for the flavor.

    Reply
    • nags

      January 17, 2017 at 11:44 am

      great additions from your end! thank you for the note 🙂

      Reply
  7. Pallavi

    December 14, 2016 at 10:11 pm

    Loved your recipe

    Reply
  8. Neha

    November 24, 2016 at 11:23 pm

    Keep the yummy work onn!

    Reply
    • nags

      November 25, 2016 at 11:23 am

      thanks neha!

      Reply
  9. Neha

    November 24, 2016 at 11:21 pm

    Loved it....i did it in just 2 mins...and dey wer exzatly the same as in the picture..and was tasting awesome! Thank you!....

    Reply
    • nags

      November 27, 2016 at 8:45 am

      thanks neha!

      Reply
  10. Betty

    August 01, 2016 at 2:40 am

    U can add chopped onions and chopped tomatoes..and some bread crumps....it would taste even better

    Reply
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