• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Edible Garden
  • HOME
  • ABOUT
  • RECIPES
menu icon
go to homepage
  • HOME
  • ABOUT
  • RECIPES
search icon
Homepage link
  • HOME
  • ABOUT
  • RECIPES
×
  1. Home
  2. Uncategorized
  3. Condensed Milk 'Cupcake' Recipe

Condensed Milk 'Cupcake' Recipe

Updated: Dec 1, 2015 · Published: Sep 7, 2009 by nags · This post may contain affiliate links · 43 Comments

XFacebook14PinterestTelegramWhatsAppYummly
14
SHARES
I think I should call these condensed milk 'chews' because they were quite chewy and don't really follow a cupcake recipe. I was wanting to make Mom's Delight but ended up mixing up the ingredients and baking them in muffin cups. The result was delightful.
I love desserts made with condensed milk or marie biscuits. The combination definitely makes it better! A quick evening snack for kids if you have all the ingredients in hand.
Pin

Condensed Milk Cupcakes or Chews
Makes about 10
Ingredients:
Powdered Marie biscuits - 2 cups (you can also use digestive biscuits)
Sweetened condensed milk - ¾ to 1 cup, depending on how sweet you sweet tooth is
Butter - 1 tbsp
Cocoa powder - 3 tbsp
Coarsely powdered almonds - ¼ cup (use any dry nuts you have in hand or a mix of them)
Grated coconut - 2 tbsp
Milk - as required
A pinch of salt
Instructions:
1. Mix butter into the powdered marie biscuits with your fingertips. You will get a crumb-like mixture. To this, add the powdered almonds, coconut, salt and cocoa powder and mix well.
2. Add condensed milk slowly to the above. Mix well using fingers until well incorporated. Don't worry if its sticky, its supposed to be.
3. If the above mixture is a bit too dry, add 1 or 2 tablespoon of milk to loosen it up just a bit. The mixture shouldn't be too lose, just of scooping consistency.
4. Grease muffin cups generously and add one spoonful of the mixture to each. Bake in a pre-heated oven at 180C for 20 mins.
Enjoy warm!
Pin
XFacebook14PinterestTelegramWhatsAppYummly
14
SHARES

  • The best chocolate cake recipe
    The Best Chocolate Cake Recipe Ever
  • Chocolate mug cake recipe
    Chocolate mug cake recipe, 5-min mug cake in microwave
  • Chocolate Olive Oil Cake Recipe
    Chocolate Olive Oil Cake - An Eggless Recipe
  • 4 ingredient nutella cookies recipe
    4 ingredient Nutella cookies recipe step by step

Reader Interactions

Comments

  1. Gita

    September 08, 2009 at 12:19 am

    I think the cake looks very soft, love the soft-chewy texture 🙂

    Reply
  2. Alessandra

    September 07, 2009 at 11:43 pm

    You know? From the photo they look quite soft and not overly chewy.

    This really looks like something I could eat right now! Thank you!

    Reply
  3. Cynthia

    September 07, 2009 at 10:47 pm

    Life without condensed milk would just not be sweet enough 🙂

    Reply
  4. Soma

    September 07, 2009 at 8:24 pm

    very interesting.. looks kind a like a soft but chewy cookie.

    Reply
  5. Nags

    September 08, 2009 at 2:55 am

    Thank you so much Shaista 🙂 For the inspiration and nice words!

    Reply
  6. RAKS KITCHEN

    September 08, 2009 at 2:47 am

    Sounds delicious! Lovely clicks 🙂

    Reply
  7. A 2 Z Vegetarian Cuisine

    September 08, 2009 at 2:16 am

    That is one simple and delicious chewy cake. Looks nice.

    Reply
  8. Ann

    September 07, 2009 at 6:08 pm

    This looks super yumm and tempting

    Reply
  9. DEESHA

    September 07, 2009 at 5:37 pm

    they look very chewy .. I love the fact that yu used biscuits in this ..

    Reply
  10. Home Cooked Oriya Food

    September 07, 2009 at 3:28 pm

    looks beautiful... i think i will love these chewies...

    Reply
« Older Comments
Newer Comments »

Leave a Reply to Alessandra Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating





Primary Sidebar

Footer

↑ back to top

Copyright © 2025 | Managed by Host My Blog